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Monthly Archive for: ‘April, 2012’
Aparagus

This is part recipe, part love note! I love Spring for many reasons, but one of the top reasons is Asparagus comes in season.  I no longer have to make due with flash frozen spears, or pay out the nose for fresh.  I can bake it, roast it, steam it, grill it, and just eat …

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Rigatoni and Meatballs

Well I’m back on track with my cookbook challenge.  For those of you new to this I am attempting to use some of my bazillion cookbooks (yes I have that many).  I challenged myself to cook 2 new recipes from my cookbooks a week.  Today I headed to my newest and most favorite (for now) …

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Rhubarb Cake

As spring is here in full force, I bring to you another rhubarb recipe.  This one comes from my grandma Barnard.  I copied it from my mom’s recipe box and put it my recipe box before I moved away.  This is my favorite dessert with rhubarb! I like them all, but if I have a …

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